Re-Cake 2.0: donuts speziati con glassa allo sciroppo d'acero (Re-Cake 2.0: spiced donuts with maple syrup frosting)

Is my first time in Re-cake 2.0 and amazing and fun italian bloggers group. And here is my recipe. Re-cake 2.0  March Original re…

Easter Cupcakes with chocolate icing (Cupcakes celebración Semana Santa)

My last Easter treat  !! Light fluffy cupcakes topped with chocolate icing and chocolate curls..... Happy Easter to all ! Feliz P…

Marbled chocolate -Banana Cake (cake marmoleado de plátano y chocolate)

The usual story  :) you have ripe bananas and you have to do something  with them ! In this case my mom had these riped babanas a…

Torta Cioccolato e Barbabietola Re-Cake (Chocolate Beetroot Cake) Torta de chocolate y beterraga

Re-Cake 2.0  April Torta Cioccolato e Barbabietola Recipe in Italian Chocolate Beetroot Cake  Ingredients For the cake 200 g of d…

Mini birthday cakes (Tres leches cake with Marshamallow frosting)

June 9 2016 I had not thought to do anything special for my birthday but it really  like a tradition  I always do something small…

Lemon and ginger tarts (tartas de limon y jengibre)

I love citrus flavors and I have a lot of recipes of them. Lemon is my favorite, And if you love the lemon like me (more than cho…

Classic Banana Cake (Cake de platano)

You can give a good use to your overripe bananas and make a loaf of banana bread. Love this bread's moist texture and how sme…

French madeleines (Magdalenas)

French madeleines, the delicious shell-like tea cakes, are always a lovely dessert that also are really easy to make. They often …

Little Christmas Cakes (recipe from my Mom) Mini panes de Pascua

The last recipe before Christmas. I have other recipes ready but I have not put them because I prefer make Christmas recipes. It&…