The Secret to Perfect Honey Buttercream Frosting

Ingredients

• 1/2 cup unsalted butter room temperature
• 2 cups powdered sugar
• 1/4 cup honey
• 1/4 cup full-fat sour cream cold

Instructions

1.  In a medium-sized mixing bowl, beat butter for three minutes with an electric mixer on high speed until light and fluffy.
2.  Mix in powdered sugar a little bit at a time until fully combined.
3.  Mix in honey and sour cream until combined.
4. .............
5. Click here to get more instructions

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